Cake Decorating assistance

In partnership with experts from the Naval State University in Naval, Biliran, the DOST Biliran facilitated the conduct of training on improvement of cake products of Jornales Bakeshop, a micro enterprise specializing in cakes and pastry, in Biliran town of Biliran province on November 8, 2009.

A total of four formulations for cake, four formulations for cake icing, and decorating techniques were transfered to the proponent who was a beneficiary of the Small Enterprise Technology Upgrading Program (SET-UP) of DOST. The training was attended by 6 persons who are workers and owners of Jornales Bakeshop and other walk in clients.

Mrs. Ma Lourdes Bacason, from the Naval State University served as the resource person of the training which was coordinated by the school through its Extension Services Office.